Air fryers are one of the most versatile kitchen appliances out there. They can be used to cook a wide array of dishes, from fried chicken to French fries, and they’re especially great for making quick meals. One dish that you can make with an air fryer is dumplings. In just a few simple steps, you can whip up delicious homemade dumplings in your air fryer! Let’s take a look at the process.
Gather Your Ingredients
The first step is to gather all of the ingredients that you need for your dumplings. You’ll need some type of wrapper, such as wonton skins or gyoza wrappers, as well as any type of filling that you desire (such as pork, beef, shrimp, or vegetables). You should also have some oil on hand to brush onto the outside of the dumplings before cooking them. Finally, it’s helpful to have some type of dipping sauce handy for serving.
Preparation & Frying
Once your ingredients are ready to go, it’s time to prepare your dumplings for frying. Start by laying out a single wonton wrapper on a flat surface. Place about 1-2 tablespoons of filling in the center and brush the edges with water before folding over and pressing down firmly to seal them shut. Repeat this process until all of your dumplings are filled and sealed. Then, lightly brush oil onto both sides of each dumpling before placing them into the air fryer basket in a single layer (you may need to do multiple batches depending on how many dumplings you are making). Set your air fryer temperature to 350°F and cook for 8-10 minutes until golden brown. Serve with desired dipping sauce!
Making dumplings in an air fryer is one of the easiest ways to whip up a delicious meal at home quickly! All you need is some type of wrapper and filling along with some oil for brushing onto the outside before frying them up perfectly crisp in just 8-10 minutes! Plus, since there’s no added fat from deep-frying required here, this recipe is much healthier than traditional versions—what’s not to love? So if you’re looking for a quick meal that requires minimal effort yet still tastes great then give these air fried dumplings a try today!
1. What are some fillings that can be used for dumplings in an air fryer?
Some common fillings for dumplings in an air fryer include pork, beef, shrimp, and vegetables. You can also get creative and experiment with different combinations of flavors to create your own unique twist on this dish.
2. How do you prepare dumplings for frying in an air fryer?
To prepare dumplings for frying in an air fryer, you will need to start by laying out a single wonton wrapper on a flat surface. Then, place about 1-2 tablespoons of filling in the center and brush the edges with water before folding over and pressing down firmly to seal them shut. Repeat this process until all of your dumplings are filled and sealed, then lightly brush oil onto both sides of each dumpling before placing them into the air fryer basket in a single layer.
3. How long does it take to cook dumplings in an air fryer?
The cooking time for dumplings in an air fryer will depend on the size and type of dumpling being cooked, as well as your particular air fryer. Generally, it takes around 8-10 minutes to cook dumplings until they are golden brown and crispy. However, you should always follow the instructions that come with your particular air fryer for optimal results.