What do you serve with dumplings?

Dumplings are a delicious, versatile treat that can be served as an appetizer, main course, or snack. But what do you serve with dumplings? Well, the possibilities are endless! Whether you’re serving savory pork dumplings or sweet dessert dumplings, there are plenty of tasty side dishes that will complement them perfectly. Let’s take a look at some of the best options for sides to serve with your dumplings.


A light, fresh salad is a great side dish for almost any type of dumpling. Try pairing savory pork or shrimp dumplings with a simple green salad tossed in a vinaigrette dressing. Or for something more unique, try serving fruit-filled dumplings with a berry salad dressed in honey and lime juice. The crunchy greens and tangy dressing will help cut through the richness of the dumplings and provide some much needed contrast in flavor and texture.

Fried Rice

Fried rice makes an excellent accompaniment to any type of Chinese-style pork or vegetable dumpling. The savory flavors of the fried rice will balance out the sweetness of the doughy wrapper and provide an extra boost of flavor and texture. Plus, fried rice is so easy to make–just toss cooked white rice in some sesame oil and soy sauce along with garlic, onions, carrots, celery, peas–whatever you have on hand!

Vegetable Stir Fry

Vegetable stir fry is another great way to add flavor and texture to your meal without having to spend too much time prepping ingredients. All you need is some fresh vegetables (broccoli, bell peppers, mushrooms), garlic, ginger root and your favorite stir fry sauce (hoisin or teriyaki work well). Saute everything together until it’s cooked through–it should only take about 10 minutes–and you’ll have a tasty side dish ready in no time!


No matter what type of dumpling you’re serving up for dinner tonight, there are plenty of delicious side dishes that will pair beautifully with it. From salads to fried rice to vegetable stir fry–there’s something for everyone! So next time you’re in need of some inspiration when it comes to sides for your dinner table–reach for one (or more!) of these tried-and-true recipes that are sure to please even the pickiest eaters at your table!


1. What types of dumplings should I serve with my side dish?

This depends on your personal preference, as well as the type of dumpling you are serving. Pork or shrimp-filled dumplings often pair well with salads or stir fries, while dessert dumplings such as fruit-filled ones can be complemented nicely by side dishes like fried rice or vegetable stir fry.

2. How can I make my side dish stand out from the crowd?

There are many ways to add a unique twist to your side dish. Some ideas include adding different seasonings, incorporating complementary ingredients like fruit or vegetables, or experimenting with different cooking methods like grilling or roasting. Ultimately, the key is to find what works best for you and your dumplings!

3. What are some tips for preparing my side dish quickly and easily?

One of the best ways to streamline your side dish preparation is to keep a well-stocked kitchen so that you always have the ingredients on hand when you need them. Additionally, utilizing simple cooking techniques like sauteing or roasting can help cut down on prep time, while also resulting in delicious flavor and texture. Finally, utilizing tools like meal planning apps or grocery delivery services can make it easier to plan your meals and save you time in the kitchen.

Are dumplings good for dinner?

Absolutely! Whether you’re serving savory pork or shrimp dumplings, or sweet fruit-filled ones, there are plenty of delicious and versatile side dishes that can complement them perfectly. Some great choices include salads, fried rice, and vegetable stir fry. So next time you’re in need of some inspiration for your dinner menu, be sure to explore these tasty and easy-to-prepare side dish options!

Do you eat rice with dumplings?

It depends on the type of dumplings you are serving. Some types, such as fried rice or vegetable stir-fry, are commonly paired with rice, while other types, like dessert dumplings, may be eaten on their own or with other sides like noodles or salad. Ultimately, the best way to decide whether to serve rice with your dumplings is to experiment and find what works best for you and your preferences.